Friday, March 23, 2012

{Recipe} Lemon Curd Raspberry Cupcakes

Happy Friday!

We are enjoying freak-ishly nice weather here in Pennsylvania, and everyone has had a huge jump start on spring activities like yard work, grilling, and yes, even outdoor entertaining (that's how oddly warm it's been here! I have a picture of my car thermometer that says 85 degrees, because no one would believe it!).

In the new issue of The Party Dress magazine, I created a super-easy semi-homemade cupcake recipe that would be perfect for a sunny afternoon dinner party, or even for your Easter festivities. All you need is a white cake mix, some raspberries, lemon curd (even store-bought is fine) and your favorite kind of icing!

photo property of Two Sugar Babies and The Party Dress

Jump on over to The Party Dress blog to see the instructions, and enjoy the weekend!

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